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Join us at BSAS and discover a new way to experience tea.

SMALL BITES

Flavours of Malaysia – 3 PIECE SERVING

CHEF'S SPECIALS

A fusion of Malaysian culture

TEMPEH

A Malaysian classic made of fermented tofu with various toppings

BRUSCHETTA

A Malaysian twist on an Italian favourite

RICE CUBE

Sushi rice topped with local flavours

MANTOU

A Malaysian creation on a Chinese bun

MAKE A RESERVATION